Name: Sodium bicarbonate CAS No.: 144-55-8 Appearance: White powder or opaque monoclinic system fine crystals Molecular formula: CHNaO3 Molecular Weight: 84.01 Melting point:>300 °C(lit.) PACKAGE:25KG/BAG
Name: Dichroromethylvinylsilane CAS number: 124-70-9 Molecular formula: C3H6Cl2Si Molecular weight: 141.07 EINECS number: 204-710-3 Mol file: 124-70-9.mol
Name: Vinyltrimethylsilane CAS number: 754-05-2 Molecular formula: C5H12Si Molecular weight: 100.23 EINECS number: 212-042-9 Mol file: 754-05-2.mol
Name: Ethoxydimethylvinylsilane CAS number: 5356-83-2 Molecular formula: C6H14OSi Molecular weight: 130.26 EINECS number: 226-341-7 Mol file: 5356-83-2.mol
Name: CHLORODIMETHYLPINYLSILANE CAS number: 1719-58-0 Molecular formula: C4H9ClSi Molecular weight: 120.65 EINECS number: 217-007-1 Mol file: 1719-58-0.mol
Name: 1,1,3,3-TETRAMETHYL-1,3-DIVINYLDISILAZANE CAS number: 7691-02-3 Molecular formula: C8H19NSi2 Molecular weight: 185.41 EINECS number: 231-701-1 Mol file: 7691-02-3.mol
Welcome to 138th China Import and Export Fair Dear Sir or Madam, The 138th Canton Fair is scheduled to open on October 15th, featuring continuous optimization of exhibition structure, various premium ...
Carvacrol (Oregano 0il)Carvacrol 85% CAS NO8007-11-2 Light yellow to reddish-brown oily liquid with a thyme oil-like pungent odor; insoluble in glycerin, soluble in ethanol, soluble in most non-volatile oils and propylene glycol. In premix form, it appears as a white powder.Boiling point: 236~237°C; Melting point: 0.5~1°C; Flash point: 100°C; Optical rotation: -2~+3°C; Refractive index: 1.5024~1.5048; Relative density: 0.9356~0.9336; Heavy metals test: Negative; Does not contain ethanol or other organic solvents.
Carvacrol (Oregano 0il)Carvacrol 85% CAS NO8007-11-2 Oregano oil premix is combined with various feed additives such as enzymes, organic acids, amino acid chelates, and common antibiotics (yeast is not suitable). It has a very strong surface activity and can quickly penetrate the cell membranes of pathogenic microorganisms, causing a water balance imbalance in the microorganisms and their death.
Long-term use is effective in reducing the infection of pathogens on the epithelial cells of the cavity, while also promoting the digestion and absorption of nutrients and improving feed efficiency.Oregano oil has a certain inhibitory effect on various bacteria, fungi and viruses in the bodies of livestock and poultry.
Specification:
|
Parameter |
Analysis |
Result |
|
Appearance |
Light yellow to yellow or reddish brown liquid |
Light yellow liquid |
|
Odor |
Having the characteristic aroma of oregano |
Having the characteristic aroma of oregano |
|
Relative density |
0.920~1.050 |
0.971 |
|
Refractive index |
1.4930~1.5350 |
1.5133 |
|
Carvacrol |
As specify |
85% |
Name:Isoflavone CAS No.:574-12-9 Appearance:Light tan to yellow brown powder Molecular formula:C15H10O2 Molecular Weight:222.2387 Density:1.239g/cm3 Boiling point:367°C at 760 mmHg Flash point:171.1°C Vapor Pressure:1.41E-05mmHg at 25°C
Name:Isoflavone CAS No.:574-12-9 Appearance:Light tan to yellow brown powder Molecular formula:C15H10O2 Molecular Weight:222.2387 Density:1.239g/cm3 Boiling point:367°C at 760 mmHg Flash point:171.1°C Vapor Pressure:1.41E-05mmHg at 25°C
Name:Isoflavone CAS No.:574-12-9 Appearance:Light tan to yellow brown powder Molecular formula:C15H10O2 Molecular Weight:222.2387 Density:1.239g/cm3 Boiling point:367°C at 760 mmHg Flash point:171.1°C Vapor Pressure:1.41E-05mmHg at 25°C
Name:Isoflavone CAS No.:574-12-9 Appearance:Light tan to yellow brown powder Molecular formula:C15H10O2 Molecular Weight:222.2387 Density:1.239g/cm3 Boiling point:367°C at 760 mmHg Flash point:171.1°C Vapor Pressure:1.41E-05mmHg at 25°C
Name:Isoflavone CAS No.:574-12-9 Appearance:Light tan to yellow brown powder Molecular formula:C15H10O2 Molecular Weight:222.2387 Density:1.239g/cm3 Boiling point:367°C at 760 mmHg Flash point:171.1°C Vapor Pressure:1.41E-05mmHg at 25°C
Name:Isoflavone CAS No.:574-12-9 Appearance:Light tan to yellow brown powder Molecular formula:C15H10O2 Molecular Weight:222.2387 Density:1.239g/cm3 Boiling point:367°C at 760 mmHg Flash point:171.1°C Vapor Pressure:1.41E-05mmHg at 25°C
star Anise oil trans-anethole CAS NO.8007-70-3 Star anise oil is a colorless to pale yellow liquid with a relative density of 0.979 to 0.987 and a refractive index of 1.552 to 1.556. It often becomes cloudy or crystallizes when cold but clears up upon heating. It is easily soluble in 90% ethanol. It has a fragrance reminiscent of anise, licorice, and star anise brain, with a sweet taste.
Gralic oil Allicin35%~55% CAS NO.8008-99-9 A volatile liquid ranging from pale yellow to reddish-brown, with a strong garlic odor. It is insoluble in water, glycerin, and propylene glycol, with a relative density of 1.050-1.059 and a refractive index of 1.550-1.580. Its chemical properties are relatively stable, but it easily decomposes when exposed to alkali.
安徽施泰化工有限公司
根据国家相关法律法规，单位、个人购买相关危险化学品应当具备的资质、资格条件及个人不得通过互联网购买剧毒化学品和易制爆危险化学品。
online service
+8613866722531
pweiping@techemi.com
pweiping
+8613866722531
call us : 
send a message : 
