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Name: paracetamol CAS No.: 103-90-2 Appearance: Colorless crystalline powder Molecular formula: C8H9NO2 Molecular Weight: 151.163 Melting point:168°C-172℃ PACKAGE:25KGS/BAG
Name:Vitamin B1, Thiamine hydrochloride, Vitamin HCL Appearance: white or faintly yellow, crystalline powder CAS No.:50-81-7 Standard:BP2018/EP9.2 Molecular formula: C12H17ClN4OS·HCl
Name: Paracetamol CAS No.: 103-90-2 Appearance: White crystal powder Molecular formula: C8H9NO2 Molecular Weight: 151.1649 Density: 1.293 g/cm3 Melting point: 168-172℃ Water solubility: 14 g/L (20℃) Water solubility: 14 g/L (20 ºC)
Name: Vitamin C, L-Ascorbic acid Specfication: 35% feed grade CAS No.: 50-81-7 Molecular formula: C6H8O6 Appearance: A almost white or light yellow powder Usage: Animal Feed Additive
Name: Sodium Benzoate CAS No.: 532-32-1 EINECS No：208-534-8 Appearance：White granules or crystalline powder Molecular formula: C7H5NaO2 Molecular Weight: 144.1032 Density: 1.44 g/cm³ Melting point: 300℃ Boiling point: 249.3°C at 760 mmHg Flash point: 111.4°C Water solubility: soluble Vapor Pressure: 0.0122mmHg at 25°C
Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Sodium Benzoate Ball/Granular CAS NO.:532-32-1,inquiry Anhui Sinotech . Name: Sodium Benzoate Ball/Granular CAS No.: 532-32-1 Molecular formula: C7H5NaO2 Molecular Weight: 144.1032 Melting point: >300°C Boiling point: 249.3°C at 760 mmHg Density：1,44 g/cm3 Molecular structure: Description: Sodium benzoate balls/granules CAS NO.: 532-32-1, is an organic substance. It is white particles. Odorless or slightly benzoin smell. It has a slightly sweet and astringent taste. It is stable in the air, easily soluble in water, and soluble in ethanol, glycerol and methanol. After entering the body, sodium benzoate undergoes a biotransformation process and is excreted with urine without accumulating in the body. As long as it is within the normal dosage range, it is harmless to t...
Dear all, We would like to inform you that our company will be observing the Labor Day holiday from May 1st to May 5th. During this period, our office will be closed as our team takes a well-deserved ...
The Hainan Special Economic Zone’s Pesticide Retail Business Network Planning (2018-2020) was recently launched. “Planning” proposes that Hainan Province will gradually phase out technology to guide retailers of pesticides with insufficient service capacity; guide and encourage the establishment of appropriate retail outlets for pesticides in agricultural production areas with large demand for dru...
Germany plans to make it more difficult for farmers to use agrochemicals that protect plants from insects in a bid to preserve biodiversity, an environment ministry document showed. “Insect biomass has fallen by more than 75 percent in the last 27 years in Germany,” according to the paper seen by Reuters on Wednesday, saying the main factor was the disproportionate use of weed-killer and pesticide...
Chinese scientists have found a gene that can help reduce the effect of soil salinization on rice yields. The gene is named STRK1. It is crucial in reducing the harm caused by high salt infiltration, and increasing salt tolerance of rice, according to the research by Hunan University and Shanghai Institute for Biological Sciences under the Chinese Academy of Sciences. The achievement of the resear...
A new study published in the Nature journal opens the possibility to accelerate rice breeding to achieve food security for some of the world’s most vulnerable rice farmers. The groundbreaking research on Genomic variation in 3,010 diverse accessions of Asian cultivated rice maps the largest set of genomic variants for a crop species. “This information leads to faster and more accurate development ...
Whether barley, wheat, maize or rice: The grass family includes all the major cereals. They are vital for feeding the world’s population. Farmers produce 80 percent of all plant-based foods from grass crops. This success is due in part to the plants’ ability to adjust more quickly to dry conditions and sustain lack of water better than other plants. But why are grasses more tolerant to water scarc...
A new study has isolated a gene controlling shape and size of spikelets in wheat in a breakthrough which could help breeders deliver yield increases in one of the world’s most important crops. The team from the John Innes Centre say the underlying genetic mechanism they have found is also relevant to inflorescence (floral) architecture in a number of other major cereals including corn, barley and ...
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