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Enrofloxacin is one of the drugs we frequently use in pig farms and has good therapeutic effects in treating diarrhea and respiratory diseases. However, most farmers still have deficiencies in the cor...
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Silymarin is the component with the highest content in silymarin, which has pharmacological activities such as clearing free radicals, anti lipid peroxidation, protecting liver cell membranes, promoti...
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Sodium tripolyphosphate is a white powdery crystal with good fluidity and is easily soluble in water. Its aqueous solution is alkaline. It is commonly used in food as a water retention agent, quality ...
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application 1) Food industry. Potassium sorbate, as the least toxic food preservative, is widely used in the food and feed processing industries, as well as in industries such as cosmetics, cigarettes...
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Title: Searching for the sweet secrets of Acesulfame-K Acesulfame-K is a widely used artificial sweetener that is widely used in foods and beverages to both provide sweetness and reduce caloric intake...
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Welcome to this science blog. The compound we're going to talk about today is benzoic acid. Benzoic acid is an organic compound belonging to the carboxylic acid family with the formula C6H5COOH and th...
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What is Acid Citric Monohydrate Introduction: In everyday life, we are often exposed to a variety of chemicals, and one very important and versatile compound is Acid Citric Monohydrate. It is a kind o...
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Title: Enhancing Agriculture Through Innovations: Anhui Techchem Industrial Co.，Ltd. Introduction: Welcome to the official blog of Anhui Techchem Industrial Co.，Ltd., a leading provider of agricultura...
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Phosphates, food additives: Are the "invisible ingredients" you eat every day safe? Pick up a pack of sausages, a bottle of carbonated drinks or a bag of frozen pizza on the supermarket shelf, and w...
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Food-grade phosphates: the "all-rounder" hidden in food In the sausages on supermarket shelves, the cheese in the refrigerator, and even the carbonated drinks in your hands, there is a class of seemin...
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Preservatives in Our Food: A Necessary Evil? Introduction Preservatives have become ubiquitous in modern food production, yet remain misunderstood by many consumers. These chemical compounds serve as ...
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Are Artificial Additives in Food Safe? Introduction The glittering candy aisle and vividly colored beverages often hide a controversial ingredient list. Artificial additives—those synthetic compounds ...
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