Name: paracetamol CAS No.: 103-90-2 Appearance: Colorless crystalline powder Molecular formula: C8H9NO2 Molecular Weight: 151.163 Melting point:168°C-172℃ PACKAGE:25KGS/BAG
Name:Vitamin B1, Thiamine hydrochloride, Vitamin HCL Appearance: white or faintly yellow, crystalline powder CAS No.:50-81-7 Standard:BP2018/EP9.2 Molecular formula: C12H17ClN4OS·HCl
Name: Paracetamol CAS No.: 103-90-2 Appearance: White crystal powder Molecular formula: C8H9NO2 Molecular Weight: 151.1649 Density: 1.293 g/cm3 Melting point: 168-172℃ Water solubility: 14 g/L (20℃) Water solubility: 14 g/L (20 ºC)
Name: Vitamin C, L-Ascorbic acid Specfication: 35% feed grade CAS No.: 50-81-7 Molecular formula: C6H8O6 Appearance: A almost white or light yellow powder Usage: Animal Feed Additive
Name: Sodium Benzoate CAS No.: 532-32-1 EINECS No:208-534-8 Appearance:White granules or crystalline powder Molecular formula: C7H5NaO2 Molecular Weight: 144.1032 Density: 1.44 g/cm³ Melting point: 300℃ Boiling point: 249.3°C at 760 mmHg Flash point: 111.4°C Water solubility: soluble Vapor Pressure: 0.0122mmHg at 25°C
Anhui Sinotech company strictly select GMP products, support customer registration , and provide professional services to chemical customers in the global market.Purchase Sodium Benzoate Ball/Granular CAS NO.:532-32-1,inquiry Anhui Sinotech . Name: Sodium Benzoate Ball/Granular CAS No.: 532-32-1 Molecular formula: C7H5NaO2 Molecular Weight: 144.1032 Melting point: >300°C Boiling point: 249.3°C at 760 mmHg Density:1,44 g/cm3 Molecular structure: Description: Sodium benzoate balls/granules CAS NO.: 532-32-1, is an organic substance. It is white particles. Odorless or slightly benzoin smell. It has a slightly sweet and astringent taste. It is stable in the air, easily soluble in water, and soluble in ethanol, glycerol and methanol. After entering the body, sodium benzoate undergoes a biotransformation process and is excreted with urine without accumulating in the body. As long as it is within the normal dosage range, it is harmless to t...
Dear all, We would like to inform you that our company will be observing the Labor Day holiday from May 1st to May 5th. During this period, our office will be closed as our team takes a well-deserved ...
Anhui Sinotech Industrial Co.,Ltd. will attend the 2023 Meat & Poultry Industry VIV Russia Exhibition held in Crocus Expo, Moscow, Russia from May 30 to June 1, 2023. MEAT & POULTRY INDUSTRY RUSSIA is an important industry platform for demonstrating the most advanced developments in the field of manufacturing high quality products: from equipment and technologies for growing and keeping fa...
Anhui Sinotech Industrisal Co., Ltd. participated in The 88th China Pharmaceutical Raw Materials/Intermediates/Packaging/Equipment Fair (API China) from April 12-14, 2023.
From May 23 to 25, 2023, the 23rd China International Agrochemical and Plant Protection Exhibition, the 23rd China International Agrochemical Equipment and Plant Protection Equipment Exhibition, and the 13th China International New Fertilizer Exhibition will be held at the National Convention and Exhibition Center (Shanghai), integrating new product display, technical exchange, and trade negotiati...
Anhui Sinotech Idustrial Co.,Ltd. will participate in the 2023 Meat & Poultry Industry VIV Russia Exhibition held in Crocus Expo, Moscow, Russia from May 30 to June 1, 2023. you are welcome! Time: 5/30/2023 - 6/1/2023 Location: Crocus Expo, Moscow, Russia Main product types: Feed Additives, Pesticides, Veterinary Drugs, ETC. New product::Glyphosate, Diuron, DEET, Declazuride, Enrofloxaci...
Finding a supplier of saccharin sodium can't be "faced", but good saccharin sodium can be seen. The sodium saccharin containing crystal water can make the sodium saccharin form large-particle crystals, which has good transparency, and the clean white is transparent. In the chemical formula of sodium saccharin, crystal water accounts for 16% of the total weight. Saccharin sodium has some moisture l...
There are many types of microorganisms that cause food spoilage. To sum up, there are mainly three types, namely bacteria, molds, and yeasts. Some people jokingly call these three fungi the three killers in food. The following briefly introduces the impact of three types of fungi on food quality. 1. Bacteria In most cases, bacteria are the main cause of food spoilage. The spoilage caused by bacter...