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Aspartame
Aspartame is a high intensity sweetener also identified as N-L-alpha-Aspartyl-L-phenylalanine-1-methyl ester. It is a white, odorless, crystalline power granular) sweetener having a sweet taste.
Name:Vitamin B1, Thiamine hydrochloride, Vitamin HCL Appearance: white or faintly yellow, crystalline powder CAS No.:50-81-7 Standard:BP2018/EP9.2 Molecular formula: C12H17ClN4OS·HCl
Name: Paracetamol CAS No.: 103-90-2 Appearance: White crystal powder Molecular formula: C8H9NO2 Molecular Weight: 151.1649 Density: 1.293 g/cm3 Melting point: 168-172℃ Water solubility: 14 g/L (20℃) Water solubility: 14 g/L (20 ºC)
Name: Vitamin C, L-Ascorbic acid Specfication: 35% feed grade CAS No.: 50-81-7 Molecular formula: C6H8O6 Appearance: A almost white or light yellow powder Usage: Animal Feed Additive
Name: Sodium Benzoate CAS No.: 532-32-1 EINECS No：208-534-8 Appearance：White granules or crystalline powder Molecular formula: C7H5NaO2 Molecular Weight: 144.1032 Density: 1.44 g/cm³ Melting point: 300℃ Boiling point: 249.3°C at 760 mmHg Flash point: 111.4°C Water solubility: soluble Vapor Pressure: 0.0122mmHg at 25°C
Anhui Hicare Biotech Co.,Ltd strictly select food additives products, support customer registration , and provide professional services to customers in the global market.Purchase Saccharin Sodium 8-12 Mesh CAS NO.:128-44-9,inquiry Anhui Hicare Biotech Co.,Ltd. Name: Saccharin Sodium 8-12 Mesh CAS No.: 128-44-9 Molecular formula: C7H4NO3SNa Melting point : >300°C storage temp : 0-6°C Odor : odourless or with a faint, aromatic odour Water Solubility : >=10 g/100 mL at 20 ºC Molecular structure: Description: Saccharin sodium 8-12 mesh CAS NO.: 128-44-9, the sweetness is 200-500 times that of sucrose, generally 300 times. It is easily soluble in water, slightly soluble in ethanol, and the aqueous solution is slightly alkaline. It has low calories and is not absorbed by the human body, and can be automatically excreted in urine and feces. It is used as a sugar substitute for patients with obesity, hyperlipidemia, diabetes and dental carie...
Active ingredient Dichlorvos Classification Insecticide / Agrochemical Formulation 98% Tech, 77.5% EC, 25% EC, 1000g/l EC, 500g/l EC, 100g/l EC Biochemistry Cholinesterase inhibitor. Mode of action Insecticide and acaricide with respiratory, contact, and stomach action. Gives rapid knockdown. Usage Control of household and public health insect pests, e.g. flies, mosquitoes, cockroaches, bedbugs, ants, etc.; stored-product pests in warehouses, storerooms, etc.; flies and midges in animal houses; sciarid and phorid flies in mushrooms; sucking and chewing insects, and spider mites in a wide range of crops, including fruit, vines, vegetables, ornamentals, tea, rice, cotton, hops, glasshouse crops, etc. Also used as a veterinary anthelmintic. Certificate of quality DDVP 1000g/L EC Item Specification Appearance Light yellow transparent Liquid A.I. Content ≥1000g/L Acidity (as H2SO4) ≤0.2% Water contet ≤0.1% Stability of the emulsion FAO Standard Certificate of qua...
Finding a supplier of saccharin sodium can't be "faced", but good saccharin sodium can be seen. The sodium saccharin containing crystal water can make the sodium saccharin form large-particle crystals...
Sodium cyclamate is excellent food sweetener which can covering bitter taste. It is with no harm to human and has sugar-free and low calorie although 30-50 times sweeter than sucrose etc.
CAS No:
139-05-9Application:
Food AdditiveSpecification:
99.0%Packaging:
25kg/drumAppearance:
white powder or granularLead Time:
Normally 5-15 days from contract dateFood additives sweeteners Sodium Cyclamate wholesale
Sodium cyclamate is excellent food sweetener which can covering bitter taste. It is with no harm to human and has sugar-free and low calorie although 30-50 times sweeter than sucrose etc. It is widely used in coffee, fruit juices, flavored water, cars, almond tea, black tea, soybean milk, canned food, jams, jellies, pickles, catchup and feed.
- High sweetness, 50 times of normal sugar
- Taste sweet,no bitter feeling
- Harmless to health
- Physically stable,resistent to heat,acid and alkaline
- Easy of storage,do not absorb water from air,does not ferment
Specification:
Sodium cyclamate NF13
|
Appearance Purity
Drying loss(105℃) |
White needle crystalline ≥98%
≤1.0% |
Appearance
Purity
Drying loss(105℃)
White needle-like crystalline flakes
≥98%
≤15.5%
* Please refer to Technical Data Sheet for lot specifications data
Application:
Sodium cyclamate is a synthetic sweetener that has been used for many years world wide.
-- Sodium cyclamate is used in coffee, fruit juices, flavored water, cars, almond tea, black tea, soybean milk, canned food, jams, jellies, pickles, catchup and feed;
-- Sodium cyclamate is used in seasoning and cooking;
-- Sodium cyclamate is used in cosmetics, syrup, icing, toothpaste, mouthwash, lipstick;
-- Sodium cyclamate also can be used as the substitute of sugar for diabetics and fat persons,etc.
Packing:
25kg/bag or carton,17mt/FCLwith pallet,19mt/FCLwithout pallet.
Storage & Handling
Stored in cool and airy place; away from fire and heat; handle with care;no breakage, avoid leakage.
It is valid for 2 years under proper condition.
Aspartame is a high intensity sweetener also identified as N-L-alpha-Aspartyl-L-phenylalanine-1-methyl ester. It is a white, odorless, crystalline power granular) sweetener having a sweet taste.
Sodium saccharine is used as a non-nutritive sweetener and stabilizer in a variety of food and drinks.
Acesulfame K is 200 times sweeter than sucrose (table sugar), it is a highly stable, crystalline sweetener with a chemical structure is similar to saccharin. It exists in white crystal or crystalline powder, melting point >250°C (lit.).
Sodium cyclamate is excellent food sweetener which can covering bitter taste. It is with no harm to human and has sugar-free and low calorie although 30-50 times sweeter than sucrose etc.
Stevioside and rebaudioside A, are natural constituents of the plant Stevia rebaudiana Bertoni . Both stevioside and rebaudioside A are 250~480 times sweeter than sucrose, and have the potential to serve as non-caloric sweeteners.
Sucralose CAS 56038-13-2 is a non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter than cane sugar.Sucralose retains its sweetness over a wide range of temperature and storage conditions in variety of applications.
Dextrose monohydrate, also known as Total-sugar or food grade glucose, is a block of dextrose made from high quality starch or rice as raw material, purified by amylase liquefaction and glucose enzyme saccharification.
Sodium cyclamate is a non-nutritive synthetic sweetener, whose sweetness is 30 times that of sucrose, and the price is only one third of sucrose, and it does not have a little more bitter taste as saccharin, so it can be used as an international common food additive in cool drinks, fruit juices, ice cream, pastry food and preserves.
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